Bahan dan Resep Cara Membuat Soto Jamur Kacang Merah - Trik Tips Memasak Spesial Mama

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Bahan dan Resep Cara Membuat Soto Jamur Kacang Merah

Ditulis : monix Sunday, April 8, 2018 Edit

Bahan dan Resep Cara Membuat Soto Jamur Kacang Merah :
Bahan-bahan Membuat Soto Jamur Kacang Merah
•    200 gram Kacang merah segar
•    250 gram Soun
•    200 gram Ayam goreng suwir
•    100 gram Jamur kancing
•    1 bungkus Sajiku® Soto Ayam (20 g)
•    1 L Air

Bumbu Pelengkap Untuk Membuat Soto Jamur Kacang Merah
•    Irisan daun bawang
•    Irisan jeruk nipis
•    Sambal soto

Cara Membuat/Memasak Soto Jamur Kacang Merah

Pertama potong-potong jamur terlebih dahulu.
Lalu rendam soun dengan air yang mendidih selama kurang lebih ± 3 menit, angkat, tiriskan, dan dinginkan.
Kemudian didihkan air, lalu masukkan kacang merah, jamur kancing, dan Sajiku® Soto Ayam, aduk secara merata, masaklah sampai matang.
Terakhir tata dan masukan soun dalam mangkuk, siram dengan soto, beri ayam suwir.
Soto Jamur Kacang Merah siap disajikan

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